Home Sauces & Spreads Stoney Spaghetti Sauce

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1 can tomato paste (6 oz)
2 tablespoons olive oil or use CannaOil for extra kick
1/2 cup chopped onion
1/2 cup chopped marijuana
1 dash pepper
1 can water (6 oz)
1/2 clove minced garlic
1 bay leaf
1 pinch thyme
1/2 teaspoon salt
1 can sliced black olives (optional)
1/2 cup sliced mushrooms (optional)

Mix ingredients in a large pot, cover and simmer on medium-low heat for two hours or more stirring frequently. Serve over spaghetti.