Classic Crash Brownies

Ingredients

• 6oz/175g unsweetened chocolate
• 6oz/175g Cannabutter
• 2 cups/700g honey
• 4 eggs
• 1 tsp salt
• 1 tbsp vanilla extract
• 4 cups/560g all-purpose flour

Instructions

1. 1. Melt the chocolate in a double boiler, then add cannabutter and honey.
2. 2. Now add eggs, followed by salt, vanilla, and flour.
3. 3. Pour into greased oven pan (9x12in/23x30cm)
4. 4. Bake for 35 minutes at 375°F/190°C
5. 5. Allow to cool 1 hour before cutting and serving.